Difference between revisions of "Food Service"
From civicintelligence
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past TESC discussions | past TESC discussions | ||
| − | [www.evergreen.edu/sustainability/docs/stf8feb1506.doc] | + | [http://www.evergreen.edu/sustainability/docs/stf8feb1506.doc] |
[http://www.evergreen.edu/sustainability/docs/stf8feb1506.pdf] | [http://www.evergreen.edu/sustainability/docs/stf8feb1506.pdf] | ||
Revision as of 01:48, 14 May 2012
Agenda
Addressing the RFP for contracting of Aramark for the food service at The Evergreen State College and informing the public of current state.
Topics of interest include-
1-identification of contract timeline 2-who is making the final decisions 3-what is generating these decisions, nutrition or financial feasibility 4-participants from staff and public (Evergreen Community) 5-how informed is the community 6-other concerned stakeholders 7-potential for petition 8-sustainability factor 9-other solutions for food service 10-facalty involvement 11-possibility of forum or community panel
past TESC discussions
