Difference between revisions of "Food Service"

From civicintelligence
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past TESC discussions
 
past TESC discussions
  
[www.evergreen.edu/sustainability/docs/stf8feb1506.doc]
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[http://www.evergreen.edu/sustainability/docs/stf8feb1506.doc]
  
 
[http://www.evergreen.edu/sustainability/docs/stf8feb1506.pdf]
 
[http://www.evergreen.edu/sustainability/docs/stf8feb1506.pdf]

Revision as of 02:48, 14 May 2012

Agenda

Addressing the RFP for contracting of Aramark for the food service at The Evergreen State College and informing the public of current state.

Topics of interest include-

1-identification of contract timeline 2-who is making the final decisions 3-what is generating these decisions, nutrition or financial feasibility 4-participants from staff and public (Evergreen Community) 5-how informed is the community 6-other concerned stakeholders 7-potential for petition 8-sustainability factor 9-other solutions for food service 10-facalty involvement 11-possibility of forum or community panel


past TESC discussions

[1]

[2]